Strain Name: Bubba Kush
Type: Indica (or indica dominant, 70%+,hybrid)
Nose: AAAA – earthy, kushy, pine
Taste: AAAA– earthy, sweet, pungent with notes of coffee and chocolate
Burn: AAAA – Smooth burning with a clean ash. Appears to be well flushed.
Visual: AAAA – small to meduim buds with lots of orange hairs. Medium dense and well trimmed. Stem snaps, product is dried properly
Info: Bubba Kush is notorious for its heavy tranquilizing effects. A cross between an OG Kush hybrid and an unknown indica strain (some think it was Northern Lights). Dreamy euphoria and heavy relaxation with little motivation to get off the couch. You could end up with the munchies and some great sleep. Great for pain, stress, insomnia, lack of appetite and depression.
Sample submitted: “Bubba Kush” dried cannabis flowers.
Visual Inspection: Free from visible contamination and foreign matter.
Activated vs non-activated: activated cannabinoids are non-acidic (neutral) and are the form utilized by the human brain/ body. Activation occurs via heating (smoking, vaporizing, cooking). Cannabinoids in the natural plant are acidic (non-activated) and need to be converted to their neutral form in order to be utilized by the human body. Therefore one would expect fresh cannabis buds to contain mainly non-activated cannabinoids. Processed materials (baked goods, heated extracts) should be higher in the activated forms.
Absent Cannabinoids: if a cannabinoid or terpene is blank, it is not necessarily absent but below the limit of detection by the detector (usually less than 0.01%).
Cannabis Potency Summary Table:
Three tests of each sample were analysed and summarised below:
% by weight
Δ9 THC (activated)
Δ8 THC (activated)
THC-Acid (not activated)
*THC total (THC-Acid+THC)
CBD-Acid (not activated)
*CBD total (CBD-Acid+CBD)
CBG-Acid (not activated)
*CBG total (CBG-Acid+CBG)
CBV-Acid (not activated)
*CBV total (CBV-Acid+CBV)
Activated Cannabinoid Total:
•when reporting totals, acidic cannabinoids are multiplied by 0.877 to account for loss of mass from decarboxylation upon heating (activating)